Posts
Showing posts from 2012
Pop.O.Licious Cake Pops by Joey & Tony Dellino
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Restaurant Equipment Auction - San Diego Area
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Spiked Desserts: 75 Booze-Infused Party Recipes
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Foods and Food Adulterants: Baking Powder Research from 1889
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The Liddabit Sweets Candy Cookbook by Liz Gutman and Jen King
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October Pastry Sampler Email Newsletter
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Sweet Macaroons: Delectable French Confections for Every Day by Mercotte
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Fall Issue of Pastry Sampler Journal - Digital and Print
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Pastry Sampler's Blog is Now on Blog Lovin'
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Flour Water Yeast Salt: Artisan Baking Book
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Changes to the Specialty Pastry Tip Set Line Ups
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Posted by
Renee Shelton
Vintage Cakes by Julie Richardson
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Posted by
Renee Shelton
Brown Sugar and Vinegar Pie
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Mile High Lemon Meringue Pie: Tips and Recipe
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Mango and Prickly Pear Sorbet with Dark Rum
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Clafoutis aux Cerises - Cherry Clafouti
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Sunburst Orange Chiffon Cake with Lemon Curd
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Dulce de Leche - Stovetop and Crock Pot Recipes for a Latin American Favorite
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