There are two main sections: baked goods (cakes, cupcakes, cookies, pies and quick breads) and frozen treats (popsicles, ices, slushes, granitas, and sorbets). The tips are helpful, such as always making guests aware of the alcoholic ingredients, how to bake with alcohol, and how to use alcohol in frozen desserts. Examples of recipes:Hard Lemonade Layer Cake; Singapore Sling Trifle; Grown-Up S'Mores; and Cosmo-Sicles.
My favorite parts were the many color photographs for recipes, and the serving suggestions that accompany them.
- Spiked Desserts: 75 Booze-Infused Party Recipes
- Fox Chapel Publishing; 2012
- ISBN13: 9781565237223
- Paperback, 136 pages
Disclosure: This book was provided by the publisher and any opinions are my own.