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Showing posts with the label new products

Posted by R Shelton March 01, 2015

Girl Scout Cookie Mini Oven - For Those That Want Thin Mints, Trefoils and More Year Round

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Posted by R Shelton January 13, 2015

Easter is not the same in 2015 with Cadbury's Big Changes

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Posted by R Shelton August 19, 2014

Pastry Nail Catalog

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Posted by R Shelton July 25, 2014

Customizing Cake Pops: Commercially Customizable and Shipped Direct to You via Zazzle

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Posted by R Shelton October 24, 2013

Mixed Bean Cocoa Blends: Flavor Trumps Origin

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Posted by R Shelton June 25, 2013

Candy Trends: Herbal and Botanical Ingredients to Boost Health Claims

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Posted by R Shelton June 18, 2013

3-D Confectionery Printers: The Sugar Lab, Choc Edge, and 3-D Open Source Machines

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Posted by R Shelton January 01, 2013

ISM Cologne: The Future of Sweets - January 27-30, 2013

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Posted by Renee - Succotash Reviews and The Cookbook Papers August 28, 2012

Changes to the Specialty Pastry Tip Set Line Ups

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Posted by R Shelton June 06, 2012

Pastry Sampler Tip Catalog and Pictorial Tip Family Guide

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Posted by R Shelton March 14, 2012

Change in Pastry Tip Sets & Groupings: 262 Micro Star

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Posted by R Shelton January 27, 2012

ISM - The Future of Sweets

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Posted by R Shelton November 22, 2011

Vegan Pie in the Sky: Great Baking Book For Everyone

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Posted by R Shelton November 20, 2011

Pairing Cookies with Wine - Cookies & Corks

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Posted by R Shelton October 29, 2011

Adult Chocolate Milk - What Desserts Can You Come Up With?

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Posted by R Shelton September 14, 2011

Upcoming Bakery & Pastry Tradeshows for October, 2011 - Russia, Dubai, Italy

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Posted by R Shelton July 23, 2011

Baking Expo: All Things Baking

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Posted by R Shelton July 08, 2011

New in the Commercial Bakery World - Pepperidge Farms Goldfish Bread

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Posted by R Shelton June 13, 2011

What is Monk Fruit - And Why Could It Be Important To Baking?

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Posted by R Shelton June 07, 2011

Pastry Nail Set

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