Okay, if you're from, or planning to be in, the UK on the 13th of October, this event sounds really fun. Paul A. Young, London chocolatier, will be giving a demonstration on marble tempering after taking his guests on a special trip from chocolate bean to chocolate bar, and details what single origin and rare chocolate is all about.
At £175 per person, it isn't cheap, and it is limited to 8 people per class. But if you wanted to spend an evening that exclusively revolves around high end chocolate, this would be the class. I only wish I was there to join. I would LOVE to be there :) Details below.
- Event: Paul A Young Fine Chocolates - An Evening to Celebrate Chocolate Week.
- When: October 13, 2015, 6pm to 9pm.
- Where: At his Soho, London store on 143 Wardour Street.
- Details: Comfortable clothes recommended; arrive 10 minutes before the class starts.